Standardize the security of food and beverage of important activity in Qinghai
Standardize the security of food and beverage of important activity in Qinghai
It is reported ' Reporter Gao Lie) Qinghai Province food medicines supervise the administration bureau issuing recently <
>,Standardize safe guarantee of food and beverage of the important activity. " specification " is clear, the important activity sponsor bears the following responsibility: Select the qualified service provider of food and beverage, notify supervision department of the relevant information of the important activity in time; Assist the supervision department to strengthen supervision; Food poisoning takes place or suspected to report in time while poisoning by food. The responsibility of the service provider of food and beverage includes: Make the important activity recipe; Strengthen food, food additive and food relevant products and purchase and examine management in accordance with the law; Strengthen facility apparatus maintenance management and meal kitchenware to wash and sterilize; Strengthen employee's special requirement of food and beverage to train; Implement the food and leave one kind of requirements strictly; Food poisoning takes place or suspected to report etc. in time while poisoning by food. " specification " requires, the food security supervision department of the food and beverage service should establish and improve system of food and beverage service food security supervision of the important activity, make and ensure scheme and emergency preplan; Strengthen supervision and inspection, find the hidden danger proposes the requirement of rectification and improvement in time; Carry on qualification to the service provider of food and beverage who undertakes the task; Submit to or demand to change the unsuitable service provider of food and beverage in the sponsor in time; The recipe provided for service provider of food and beverage of the important activity is authorized; Select and appoint supervisors and stay on some supervision, launch the site inspection; Verify key food and raw materials by sampling.
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