Food security and focal point of work of sanitary control are locked

Food security and focal point of work of sanitary control are locked
Food security and focal point of work of sanitary control are locked
It is reported ' Reporter Zhang Hao) Great whistle Chen, Vice Minister of Ministry of Public Health, national hygiene systematic to say at the food security and sanitary control working conference in that January 13 hold 2012 year, food security and hygiene supervised work to regard strengthening ability and building as the foundation in 2012, prevent and cure the food security, occupational disease with the drinking water safely as the focal point, the shoe duty abiding by laws, strengthening supervising, safeguard the people's health rights and interests effectively. The intersection of whistle and great introduction Chen, 2011 year, Ministry of Health supervise and inspect 2,530,000 more than, target of supervision, all kinds of together, supervise and inspect 430,000 samples, more than 40,000 cases of administrative penalty by random samples. The organization includes " The oil of underground drainage " , " clenobuterol hydrochloride " Wait for the special renovation action, establish the national food security risk assessment centre, set up and cover 32 provincial, 244 pieces of ground and 716 national food security risks at county level at city level tentatively and monitor the network. Prevent and cure respect in occupational disease, national at city level occupational disease diagnose organization increase than 2010 by 48, the coverage rate is up to 83%, the national occupational disease monitors the warble of the network to click and rise to 120 from 72. Have built up a drinking water monitoring system composed of 110 districts and cities and 620 counties and nearly 20,000 monitoring points in the whole country, have implemented the quantized differentiated control of sanitary control in 50% of the public places in the whole country. It is required that the old whistle is great, 2012, Ministry of Health want, strengthen the safety of food standard formulation and follow and appraise, the risk monitors and assesses and investigates with prewarning, food incident epidemiology that examines the norm etc. with hygiene handling and food security, finish the online straight newspaper of incident information of food, set up the organization with national centre as the locomotive, local for the national food security risk monitoring and evaluation system of support as soon as possible. Great to say from prevent from, cure, protect, define relevant supervision duty of department further by 3 key link " the law on prevention and cure of occupational disease " that revise the end of last year whistle Chen, the Ministry of Health should standardize occupational disease and diagnose and appraise the work, strengthen organization's ability construction of occupational disease conscientiously, on the basis of fully utilizing existing health care resources, strive to realize every province (district, city) Possess a provincial occupational disease at least and have occupational disease that diagnose to prevent and cure professional organization, each of districts and cities there is goal of the health surveyor of occupational disease in the organization, each county. All parts will investigate the health status of the job that prevent and cure the key work as occupational disease, guarantee to investigate the task is finished.


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