Prominent three major doubt of new national standard of food Anxious that it initiates the public slowly to upgrade

Prominent three major doubt of new national standard of food Anxious that it initiates the public slowly to upgrade
Prominent three major doubt of new national standard of food Anxious that it initiates the public slowly to upgrade
Prominent three major doubt of new national standard of food The insider points out OK " It is really test to carry out strictly " Quick-freeze the boiled meat dumpling " Golden yellow staphylococcus " The battle of the standard, big enterprise " Kidnap " Battle of the new national standard of dairy products The new national standards of 2011 Chinese food trades are made and moved ahead in querying and dispute. The new standard " Progress " Still " Retrogress " ,Should make the threshold " It is high " Still " It is low to take care of" ,How on earth to protect consumers' interests? Obviously, make the scientific national standard, dissolve the public " The food standard is anxious " ,It is the task of top priority, it is the where the popular will inclines too. Whether the new national standard is " Back a car " ? From the beginning of this year, the dispute that the food national standard has initiated is of common occurrence. Quick-freeze the boiled meat dumpling in a great deal of famous brands and subside " The golden yellow staphylococcus' door " And then, it quick-freeze new edition at surface rice products national standard project from " Do not have detection " Make into " The detection with a limit on quantity " ,Let numerous consumers query the standard " Back a car " . The new national standard of dairy products is concerned by people even more. In the new national standard of raw milk, protein content 2.95% in the national standard of the old edition have dropped to 2.8%, standard of total number of colony has risen to 2 million from 500,000 original too in each ml. " With the improvement of the production technology, the standard should be improved constantly, how is it? I feel that confusing very much can't accept either. " The doubt of the yellow young lady, consumer of Shanghai, it is most consumers that are puzzled too. Then, it is true that these concern consumer's healthy and safe new national standard " Retrogress " ? Ministry of Public Health responds, compared with standard in the past, the new national standard stresses the limit closely related to health stipulates and standard and mandatory, among them correctly " Dining tables of common people " On if you can't can be seen by the every indexes of products, improve to some extent,without exception, getting lower only in standard, it is impossible " Retrogress " . Chinese Academy of Engineering academician, the intersection of China and disease accuse of central nutrition and food security researcher Chen JunShi think, say the new national standard " Retrogress " Conclusion certainly incorrect. Take golden yellow staphylococcus as examples, it has seen in the world for many years that fell back too " Do not have detection " Standard; With the progress of the quantized detection technique, segment the index with a limit on quantity is an international current standard. For example U.S.A. defines terms of quantity,etc. that the gold coccus exists in its microorganism's regulation with a limit on quantity of food. Taking national standard of raw milk as examples again, Chen JunShi points out, the total number of the colony divides four grades from below 500,000 together to lower than 4 million in the old national standard, it is not scientific to weigh the minimum in the old standard with the new standard; And protein content of raw milk standard, does not influence protein content inside liquid milk and milk power that consumers ate, the last standard of two items has not changed. Moreover, have also increased a lot new important detection projects in the new national standard of raw milk, the index substantially as adding illegally " The freezing point " Wait, in fact indexes that each kind of particular food should be controlled especially are different. " The level of using two indexes, go to judge that there are the new national standards ' retrogress ' of dairy products of hundreds of indexes, take a part for the whole. " Chen JunShi says. But have to admit, exist on some indexes " Keep inside information from outsiders " Drop,objectively increase public doubt. The public health Jin Tai, professor of institute of Fudan University says, most sanitary standards of our country are integrated with European Union before this, it is the strictest in the world; But because the trade centralized intensity not higher objective factor of our country influences, a lot of new national standards in our country are made in the light of U.S.A. at present, relatively a little more extensive, but it must be in the safe range to make the principle. The national standard is made and answered " It is not low to be high " (used at the end of a question)? The standard " The threshold " The question is a focus disputed too. Many consumers query: In terms of food security, the natural standard is crossed " It is high " It is the better; But the new national standard exists in the course of making " It is not high to be low " ,Suspected of being involved in yielding to low-level enterprises. Why on earth make to make the threshold in national standard? Chen JunShi says, it is that the science is rational that the formulation of the national standard is primary; Secondly lead the trade to develop, make the standard strong, that can be implemented of practicality. " If can only stand high above the masses in a new national standard, none of enterprises can be up to standard of, it is difficult to have actual meanings. " In fact, besides the national standard, a lot of enterprise standards and sector standards exist yet in our country, encourage enterprise's standard to be higher than the sector standard, national standard; That is to say, the national standard should be equivalent to " The lowest threshold " ,Not " The ceiling " . But have to admit, really there is some at home " Make no attempt to make progress " Big enterprise, national standard " The threshold " Regard as " Avoid the dead gold medal " ,Unfavorable to trade development like this, damage consumers' confidence more easily. The food technological director Ma ZhiYing of research institute in Shanghai points out, especially the trade leads in enterprises, should demand to be one's own to realize high quality through the technological means even more, lead the trade level to promote, form the mechanism that the sector standard, enterprise's standard change to the national standard. " The new national standard has already totally met the requirement of security, in terms of our country's current situation, it was the question whether the standard could be implemented that made people afraid most. " The national food industry standardized committee's committee member, senior engineer Wang GuoJun points out, , messy characteristic exists small, breaks up in a lot of food processing enterprises in our country, the phenomenon added in production excessively and illegally is overflowing with, it is very high to supervise the cost. " Have national standard, how about carry out strictly, really test. " Who has the final say on on earth the national standard is made? In the formulation of new national standards such as the dairy products,etc., several domestic big giant's enterprises enter the public sight again and again as the figure of making the main body, have initiated the doubt. Participate in GuoJun Wang that national standard make say at first, funds to make the national standard generally undertake by the country many times, not limited by in enterprises; Secondly, " food safety law " cil, the standard is made and made up of respects such as medical science, agriculture, food, nutrition,etc. expert and the representatives of the related departments of the State Council,s, and the opinion for producing operator and consumer of demanding to listen to the food extensively. That is to say, enterprises should participate in the standard and make, but can not be a leader definitely, so can't talk about enterprises " Kidnap " National standard. Ministry of Public Health says, the food safety standard issues the links including setting up, drafting, soliciting the opinion publicly, examining and commenting, reporting for approval etc., the representatives of business circles have only participated in first two links. And the new national standard of dairy products is made in the course, there are more than 70 experts that drafts specifically, among them the enterprise representative is only 9 people. " But in some standards which current Ministry of Public Health issues newly, draft unit and draftsman and has not marked in the preface, really easy to grow to misunderstand. " Wang GuoJun says frankly. The national standard is " The public weapon " ,Make the strict procedure that must set up the public's general trust in the course; Present opaqueness, let the public produce the basic reason that wonders, dissolve the public one " The food security is anxious " ,Must start with making the procedure, principle in standard. Who come, make, how make, with what the intersection of principle and the intersection of person who make and detail should disclose and be approved to the public. It is pointed out that gold is safe, the food of our country? Yao goes into business poorly The tool instrument? The risk is exchanged " The work has not been well launched, what the national standard is served finally is all citizens' security health, it therefore want more it absorb will of the people,can't only from supervision department and enterprise " Have the final say " . In addition, it is the outstanding problem that the national standard is made at present to upgrade slowly. But not formed and linked the mechanism closely yet among research institution and enterprise of supervision department of our country, the third party, the new discovery of studying in food potential safety hazard, it is difficult to reflect in the new national standard fast, " Lag behind " Also the public " The standard is anxious " Important factor.


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